Keep a record of all water taken from an authorised hydrant fill point in the log book supplied by Council.
Details required in a log book include:
To reduce complaints about contaminated water we encourage operators to check the water quality collected from Council-approved water sources. If the operator believes Council’s water supply is contaminated, they must contact us immediately on 07 3412 3412.
Carriers must make sure that all persons involved in the bulk cartage of potable water are trained with at least one nominated food safety supervisor for the business.